One of a kind Gourmet Take Out Seafood, Pasta, and Meats



Back Bay Seafood is a specialized gourmet take out restaurant. We offer, made to order, from scratch soups, appitizers and entrees for the distinguished palat. Our seafood is hand selected each morning and prepared with care. We pride ourselves in using the freshest local ingredients. Our ordering and pick up method is unique so please visit the "how to order" section of our page for specific details. 






8305 Third Avenue

Stone Harbor, NJ 08247



Pre-Season - Check News Page

In-Season- Mon-Sun 11-9

Back Bay Seafood has a unique "time slot" ordering system. It is based on first come first serve. This system is in effect for the dinner hours between 5 pm and 9 pm. Basically, it is a reservation for take out. We book in five minute intervals. For instance, you can call during the day with your order and give us a time. We will honor that time provided that someone else has not already reserved the slot. . Your meal will be prepared fresh out of the oven, fryer or off the stove at your exact pick up time. Customers are able to pick up uncooked and cooked product prior to 5 pm without a time slot reservation. As always, it is recommended to call ahead even before 5 pm as we make limited quantities of each item.


Craig LeBan, Philadelphia Inquirer (Crab Cakes, Jewel at this joint)

Newark Star Ledger ("Best Crab Cake at the Jersey Shore")

Courier Post Reader's Choice 2009

Philadelphia Magazine 2010

Mainline Today Magazine 2011

Courier Post Reader's Choice 2012

South Jersey Magazine 2012

Courier Post Reader's Choice 2013

Stone Harbor Seafood Festival "Best Crab Cake" 2013

Courier Post Reader's Choice 2014

Courier Post Reader's Choice 2015

Courier Post Reader's Choice 2016

Courier Post Reader's Choice 2017

Courier Post Reader's Choice 2018

South Jersey Magazine - Best Crab Cake 2018

Philadelphia Magazine 2018 - "Best and Meatiest Crabcakes You're going to find"


Updating catering menu

Check back soon

Back Bay will be adding an early morning shift (5 am-9 am) this upcoming season and are seeking motivated food lovers to join our team. Culinary experience preferred!!

Online Emloyment Application


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